Zoe Yellowfin Tuna is hand-packed in Olive Oil

Enjoy this Spanish tuna in salads, sandwiches, and other recipes.

A simple combination of oil and salt complements the natural flavor of yellowfin.

Yellowfin Tuna is cut into lean chunks and has a light pink color. It also has a flavor that is quite rich. Traditionally hand-packed in extra virgin olive oil from Spain to provide the highest possible quality and flavor. Pairs well with your favorite bottle of white wine.

Try Zoe's in a tuna salad or sandwich with red onions and fresh spinach. Bake it into a savory casserole. Or mix it in your favorite pasta, risotto, or even mac and cheese recipe. You can even prepare seafood patties by mixing this oil-packed yellowfin with bread crumbs and lemon juice. Pan-fry these after freezing for a simple yet tasty weeknight meal.

Ingredients:
Yellowfin Tuna, Olive Oil, Salt.