Murcia Al Vino Drunken Goat Cheese Mini, 12 oz
This Spanish Goat Milk Cheese is bathed in red wine
Sample with other types of cheeses and fresh fruit on a cheese board.
This fruity, aromatic goat cheese pairs well with Spanish meats like chorizo on a charcuterie platter.
From the southeastern Murcia region, Murcia al Vino Drunken Goat Cheese is a semi-soft Spanish cheese made from pasteurized goat milk. When aged, the goat cheese is bathed in red wine, infusing it with flavor during its maturation process. (You can see this in the burgundy color of the rind.)
Goat cheeses generally have a tangier flavor when compared to similar cow's milk cheeses. Using goat's milk tends to produce more soft cheese as well. This particular Drunken Goat Cheese possesses the notes and aroma of wild grasses and herbs the goats graze on in the area, making for a lovely floral taste.
Try this Spanish cheese on a charcuterie board with fresh or dried fruit and savory cured meats. Or use this fresh goat milk cheese in salads, pastries, or appetizer recipes.
Size:
12 oz (Mini)
Origin:
Spain
Original: $43.99
-65%$43.99
$15.40Murcia Al Vino Drunken Goat Cheese Mini, 12 oz
This Spanish Goat Milk Cheese is bathed in red wine
Sample with other types of cheeses and fresh fruit on a cheese board.
This fruity, aromatic goat cheese pairs well with Spanish meats like chorizo on a charcuterie platter.
From the southeastern Murcia region, Murcia al Vino Drunken Goat Cheese is a semi-soft Spanish cheese made from pasteurized goat milk. When aged, the goat cheese is bathed in red wine, infusing it with flavor during its maturation process. (You can see this in the burgundy color of the rind.)
Goat cheeses generally have a tangier flavor when compared to similar cow's milk cheeses. Using goat's milk tends to produce more soft cheese as well. This particular Drunken Goat Cheese possesses the notes and aroma of wild grasses and herbs the goats graze on in the area, making for a lovely floral taste.
Try this Spanish cheese on a charcuterie board with fresh or dried fruit and savory cured meats. Or use this fresh goat milk cheese in salads, pastries, or appetizer recipes.
Size:
12 oz (Mini)
Origin:
Spain
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This Spanish Goat Milk Cheese is bathed in red wine
Sample with other types of cheeses and fresh fruit on a cheese board.
This fruity, aromatic goat cheese pairs well with Spanish meats like chorizo on a charcuterie platter.
From the southeastern Murcia region, Murcia al Vino Drunken Goat Cheese is a semi-soft Spanish cheese made from pasteurized goat milk. When aged, the goat cheese is bathed in red wine, infusing it with flavor during its maturation process. (You can see this in the burgundy color of the rind.)
Goat cheeses generally have a tangier flavor when compared to similar cow's milk cheeses. Using goat's milk tends to produce more soft cheese as well. This particular Drunken Goat Cheese possesses the notes and aroma of wild grasses and herbs the goats graze on in the area, making for a lovely floral taste.
Try this Spanish cheese on a charcuterie board with fresh or dried fruit and savory cured meats. Or use this fresh goat milk cheese in salads, pastries, or appetizer recipes.
Size:
12 oz (Mini)
Origin:
Spain
